Founded in 1724 by Rémy Martin, who was driven by one quest: to capture the Heart of Cognac. Today Rémy Martin is known for using only grapes from the most sought-after vineyards, traditional methods of distillation, longer aging Limousin oak casks, and the savoir-faire of the Rémy Martin Cellar Master to produce the most aromatic and flavorful cognac on the market.
